Dieu Donné Cabernet Sauvignon 2017

Full bodied with dense, violet, blackcurrant, cassis character and earthy spicy flavours. Aged for eighteen months in French Oak.

TECHNICAL ANALYSIS:

ALC: 13.5 % vol
PH: 3.60
RS: 1.6 g/l
TA: 6.9 g/l
REGION: Franschhoek Valley

FOOD SUGGESTIONS:

Great with roast beef or steaks